Amylase is an enzyme that breaks down starch. why can’t the same enzyme break down cellulose?

Question

01-03-2017
Biology

contestada

Amylase is an enzyme that breaks down starch. why can’t the same enzyme break down cellulose?

Respuesta :

Otras preguntas

A runner starts slowing down as she gets tired. At 10 seconds, she 8m/a, and slows down to 2m/a at 13 seconds. What is her acceleration.

Write each pair of fractions as a pair of fractions with a common denominator 3/4 and 7/8

I need help with this please. I need this to pass.

transmission of electric signals through wire

a adj. for the word influence

Powers shared by the federal government and state governments are known as .

What was the first thing that cast doubt on the authenticity of the king being Peter Wilks's English brother?

Which country uses tax brackets as part of its tax system? Canada Australia South Africa All of the above

Which equation shows the correct use of the Power of Products Property? • (2x⁵y²)³=6x⁵y² • (2x⁵y²)³=6x¹⁵y⁶ • (2x⁵y²)³=8x⁸y⁵ • (2x⁵y²)³=8x¹⁵y⁶

topoisomerase topoisomerase · Answer 1 · 2017-03-04T00:37:11+01:00

topoisomerase topoisomerase

04-03-2017

Enzymes are (usually) specific to the substrates they bind to. Thus, each enzyme has one and only one substrate structure they can metabolize, so even substrates with similar structures cannot be broken down by an enzyme specific to one of them.

Answer Link