neher7ryHc4ai
neher7ryHc4ai neher7ryHc4ai
  • 01-04-2016
  • Biology
contestada

Refrigeration slows the growth of bacteria in foods.
a. True
b. False

Respuesta :

DeathRayz0221 DeathRayz0221
  • 01-04-2016
True. That is why we store meat in the freezer. Never leave meat in room temperature unless you are going to cook it within 24 hours since room temperature is the ideal condition for bacteria to grow.
Answer Link

Otras preguntas

Options to rotate cells in excel are available using the _____ button in the alignment group on the home tab.
Although it seemed quite important in 1788, Amendment _______, barring the quartering of soldiers in private homes, is outdated today.
What do macbeth and his wife plan to do to make the witches' predictions come true?
other than geography, cite and explain one difference between British and french settlements in the americas
How many countries participated in the first Winter Olympics?
2a+3(2+a) Is the answer 5a+6?
please help...........for number 14
What characteristic of african music is still used in african american church music today?
(i will mark brainliest) (25 Points) What is the buoyancy force on a 15 g object which displaces 60 mL of water? (Remember to change mL of water to grams and gr
In the following reaction, which element is oxidized and which is reduced?